Comments on: Spanish Chickpea Stew

By: dizzychicksayswhat

dizzychicksayswhat — Sun, 08 Aug 2010 00:10:40 +0000

I was wondering, is Trader Joe’s soy chorizo labeled Gluten Free, or is is labeled No Gluten Ingredients Used? If it just has their little symbol on it then that means No Gluten Ingredients Used but it could still be made in the same place that they use gluten ingredients. It could even be on the same equipment.

I’m looking for Gluten Free soy chorizo and would love it if this really is!!

Thank you so much for the information.

The recipe looks delicious.

Oh, one more thing, you don’t have to give up baking. You may have already figured that out, but there are some great GF baked goods recipes. You just have to experiment.

I also have a gluten free blog, it’s http://glutenfreegreenie.blogspot.com/
I know this is an older post, but if you have any questions about being gluten free or anything like that please feel free to contact me. I have an email me button on my blog.

Cheers,
wendy

By: Kat

Kat — Tue, 06 Jul 2010 12:13:37 +0000

Thanks Roxanne…glad you like it!

By: Roxanne

Roxanne — Mon, 05 Jul 2010 23:43:52 +0000

Very tasty and super easy to make. I didn’t have parsley, so I substituted cilantro and also added some chopped red pepper. A dollop of plain yogurt helped to cool the spiciness. This recipe is a keeper!

By: Jeannette

Jeannette — Sat, 06 Feb 2010 04:56:17 +0000

Looks like I have to make this.

By: Kat

Kat — Mon, 01 Feb 2010 20:19:59 +0000

D’oh! I should have offered you some!

By: Doug

Doug — Mon, 01 Feb 2010 20:12:06 +0000

ok, that looks delicious…